Nutrition
For Healthy Joints and Optimum Fitness
RELEVANT LINKS:
Glucosamine
Water Intake
Fluid Needs for Exercise
Protein and Calorie Needs
Glucosamine
• Glucosamine is a natural sugar made from a corn-based fermentation process or
from the chitin from the shells of shellfish
• Glucosamine is a key component of the extracellular matrix of cartilage
• These sugars have charged side chains, which absorb water and provide lubrication
and shock absorption for the cartilage that covers the ends of the bones in the joints
• As we age, or in the case of arthritis, glucosamine and other sugars decline in
concentration and lose some of their ability to absorb water
• Ingesting glucosamine has shown to be taken up in the cartilage
• Glucosamine can improve the pain from arthritis as effectively as ibuprofen
Water Intake
• The Stone Clinic Diet to optimize weight by drinking water
• Your knee feels an impact measured at 1-5 times your body weight for every step
you take
• Losing 10 pounds can decerease up to 50 pounds of impact force through your knee
for every step you take
Fluid Needs for Exercise
• Fluid intake is a crucial part of staying fit and healthy
• How much intake is enough?
Protein and Calorie Needs
• Formulas to calculate protein and calorie needs
Percent of Calories From Fat
• Calculate daily fat intake in calories and grams
• Criteria for various eating disorders
Key Vitamins & Supplement Levels - A table of:
• Key vitamins
• Recommended Daily Allowances (RDAs)
• Vitamin functions
• Food sources
• Safe supplement levels
S-Adenosyl Methionine as a Food Supplement: Pros and Cons
• S-Adenosyl Methionine (SAM or SAM-e; pronounced "sammy") is an amino acid
• Appears to promote production of cartilage proteoglycans
May be therapeutically beneficial in osteoarthritis.
